Cauldron Cake Pops Recipe

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Give those little witches a cauldron they can cackle over! These fun Cauldron Cake Pops will be the hit of your Halloween Party.



Servings : 12 Pops


INGREDIENTS
1 Favorite Betty Crocker Cake – Baked (I used Devils Food)
2 Tbls Betty Crocker Frosting (I used Chocolate)
Cake Mate Decorating Gel – Red
Candy Melts – Black, Orange, and light Green
Bulk Candy – Bonez and eyeballs (mini jawbreakers)
Lollipop sticks


INSTRUCTIONS

  1. Cut cake into quarters and place 1/4 into mixing bowl. 
  2. Add 2 Tablespoons of the frosting and mix with a paddle attachment until smooth. There should be no cake lumps and there should be no sign of the frosting. The batter should be that of a play-doh consistency. 
  3. Add more cake if there is visible frosting. 
  4. Add more frosting if the batter appears dry. READ MORE

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