Avalanche Cookies are easy no bake cookies with chocolate chips, peanut butter, white chocolate marshmallows and rice krispies in under 20 minutes!
Yield: 30 servings
INGREDIENTS
2 cups white chocolate melting disks
1/2 cup creamy peanut butter
1 cup miniature marshmallows
3 cups rice krispies cereal
1 1/2 cups miniature chocolate chips
INSTRUCTIONS
- Melt the white chocolate in a large microwave safe bowl in 30 second increments until completely melted and smooth when stirred then add in the peanut butter and marshmallows and stir well until smooth then let cool for 2 minutes.
- Add in the rice krispies cereal and ½ cup of the chocolate chips and stir gently until combined then scoop with a 2 tablespoon measure onto a baking sheet lined with parchment paper and sprinkle remaining chocolate chips on top immediately and let harden completely before serving.
Recipe: dinnerthendessert.com