Go Back

Toasted Waffle Ice Cream Sandwich

This Toasted Waffle Ice Cream Sandwich is a fun and easy dessert that combines warm, buttery waffles with cold, creamy vanilla ice cream and a drizzle of sweet maple syrup.
Print Recipe
Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings 1

Ingredients
  

  • 1 frozen waffle
  • 1/2 tablespoon unsalted butter
  • 1 scoop vanilla ice cream softened slightly
  • 1 tablespoon maple syrup

Instructions
 

  • Toast the frozen waffle according to package instructions until golden brown.
  • Immediately spread butter over the hot waffle.
  • Cut the waffle in half.
  • Place a scoop of softened vanilla ice cream on one half of the waffle, spreading it evenly.
  • Drizzle maple syrup over the ice cream.
  • Top with the other waffle half and press gently to form a sandwich.
  • Serve immediately and enjoy.

Notes

  • Use high-quality ice cream for the best flavor and texture.
  • Work quickly to prevent excessive melting.
  • For extra crunch, toast the waffle slightly longer.