Crisp & Swirled Cinnamon Sugar Palmiers
Cinnamon Palmiers, also affectionately known as “elephant ears,” are a classic French-inspired pastry that turns simple puff pastry into delicate, crispy swirls of cinnamon-sugar goodness. They may look fancy and intricate, but they’re delightfully easy to make and require minimal ingredients. These flaky, golden cookies deliver crunch, warmth, and just the right amount of sweetness … Read more