Easy Strawberry Ice Cream Recipe – Strawberry ice cream is super easy to make with this recipe that doesn’t use an egg-custard base but still tastes rich and creamy.
Servings: 8
Ingredients
2 cups mashed fresh strawberries
2 cups whole milk
2 cups heavy cream
1 cup white sugar
2 teaspoons vanilla extract
¼ teaspoon salt
2 drops red food coloring (Optional)
2 cups whole milk
2 cups heavy cream
1 cup white sugar
2 teaspoons vanilla extract
¼ teaspoon salt
2 drops red food coloring (Optional)
Directions
- Gather all ingredients.
- Combine strawberries, milk, cream, sugar, vanilla, salt, and food coloring in a large bowl.
- Pour strawberry mixture into the freezer bowl of an ice cream maker; freeze according to the manufacturer’s directions.
- Transfer to an airtight container and freeze until firm.
Source: All Recipes