Let’s be real—some days you want a cookie without a full kitchen production. That’s where these 3 Ingredient Magic Cookies come in. They’re fast, flexible, and satisfyingly good. No mixer, no chilling, no complicated steps. Just three pantry staples: ripe bananas, oats, and chocolate chips. That’s it. And yes, they’re delicious.
These cookies are chewy, naturally sweet, and surprisingly filling. They’re perfect as a quick breakfast bite, a pre-workout snack, or a healthier dessert option when you’re trying to keep things simple. The banana acts as both sweetener and binder, oats add texture and fiber, and the chocolate chips bring the indulgence.
What’s great about these cookies is that you can mix them up in under 10 minutes. Everything goes in one bowl, and they bake in about 15 minutes. That makes them a weeknight favorite or an ideal recipe for kids to help with.
They’re also endlessly customizable. Swap chocolate chips for raisins or dried cranberries. Add peanut butter or cinnamon. Fold in chopped nuts or seeds. It’s a base recipe that encourages creativity.
Even better, they’re naturally gluten-free if you use certified gluten-free oats. There’s no added sugar, oil, or dairy—just whole ingredients that do the job well.
These cookies aren’t the crispy, bakery-style kind. They’re soft and chewy, more like a baked oatmeal bite than a classic cookie. But once you try one, you’ll be hooked.
They store well in the fridge or freezer, so you can make a batch and grab one whenever you need a snack on the go.
If you’ve got overripe bananas on the counter, this is the best way to use them up. It’s better than tossing them and way more rewarding.
Whether you’re baking with kids, looking for a beginner-friendly recipe, or just want something sweet without the sugar crash, these magic cookies check every box.
And yes, they’re magic. Because something this easy shouldn’t taste this good—but they do.
Servings
Makes 12 cookies
Time
Prep time: 5 minutes
Cook time: 15 minutes
Total time: 20 minutes
Ingredients
- 2 ripe bananas, mashed
- 1 cup old-fashioned oats
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, mash bananas until smooth.
- Stir in oats and chocolate chips until fully combined.
- Scoop spoonfuls of the mixture onto the baking sheet and flatten slightly.
- Bake for 15 minutes or until the cookies are set and lightly golden.
- Let cool for 5 minutes before eating.
Tips
- Use very ripe bananas for the best flavor and sweetness.
- Add 1 tablespoon of peanut butter for a richer taste.
- Mix in a pinch of cinnamon or vanilla extract for extra flavor.
- Store leftovers in an airtight container in the fridge for up to 5 days.
Why You’ll Love This Recipe
You’ll love the simplicity—just three wholesome ingredients that come together in minutes to make a naturally sweet, chewy cookie you can feel good about eating.
3 Ingredient Magic Cookies are quick, healthy, and delicious. Made with just bananas, oats, and chocolate chips, they’re the ultimate no-fuss treat you’ll want to make again and again.
3 Ingredient Magic Cookies
Ingredients
- 2 ripe bananas mashed
- 1 cup old-fashioned oats
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, mash bananas until smooth.
- Stir in oats and chocolate chips until fully combined.
- Scoop spoonfuls of the mixture onto the baking sheet and flatten slightly.
- Bake for 15 minutes or until the cookies are set and lightly golden.
- Let cool for 5 minutes before eating.
Notes
- Use very ripe bananas for the best flavor and sweetness.
- Add 1 tablespoon of peanut butter for a richer taste.
- Mix in a pinch of cinnamon or vanilla extract for extra flavor.
- Store leftovers in an airtight container in the fridge for up to 5 days.