So easy to make that you’ll feel like you are cheating! Enjoy the rich chocolate brownie bottom layer topped with a creamy and sweet cheesecake filling. Use a brownie mix to save on time!
Servings: 8
Ingredients
1 box brownie mix
2 250g packages cream cheese, softened
2 eggs
1/2 cup sugar
1 tsp vanilla
Ingredients
1 box brownie mix
2 250g packages cream cheese, softened
2 eggs
1/2 cup sugar
1 tsp vanilla
Instructions
- Preheat oven to 350F.
- Mix brownies from package according to package directions. Spread mixture on the bottom of a 9-inch greased springform pan.
- Bake the brownie mixture for 30 minutes. Remove from oven.
- Add cream cheese, eggs, sugar and vanilla to a large bowl. Beat together until smooth. Spread on top of baked brownie mixture.
- Reduce heat to 325F. Bake for 50 minutes or until the cheesecake is set and jiggly.
- Let cool completely before removing from pan. Serve with chocolate sauce, if desired.
Source: simplystacie.net