Soft Ginger Cookies Recipe – Big, soft, gingerbread cookies made with molasses, ginger, and other spices are a holiday favorite. This gingerbread cookie recipe for ginger cookies rolled in sugar is my oldest son’s favorite. Store cooled cookies in an airtight container and they will stay soft for days. Servings: 24 Ingredients 2 tablespoons white sugar2 … Read more
Big and Chewy Chocolate Chip Cookie Recipe – These chewy chocolate chip cookies are the pinnacle of perfection! If you want a big, fat, soft, and chewy cookie like the kind you see at bakeries and specialty shops, then this is the recipe for you! Servings: 18 Ingredients 2 cups all-purpose flour½ teaspoon baking soda½ teaspoon … Read more
The BEST Gingerbread Cookies Recipe – Gingerbread cookies are a must for the holidays, and these spiced gingerbread men have a festive taste that doesn’t disappoint! This gingerbread cookie recipe is easy to make and fun to decorate with kids. Adjust the spices to your liking, and use any shape cookie cutter for a nice variety … Read more
Buttery Almond Cookies (Vanillekipferl) – Vanilla cookie crescents make the perfect German Christmas treat! Yield: 10 dozen cookies Ingredients 2 ⅓ cups all-purpose flour1 ½ cups almond flour½ cup white sugar2 tablespoons white sugar2 ¼ sticks unsalted butter, softened3 large egg yolks Vanilla Sugar: ½ cup white sugar1 tablespoon white sugar3 vanilla beans Directions Stir all-purpose … Read more
The BEST Acorn Candy Cookies Recipe – Cute little treats all on their own or a fun decoration for your cupcakes! Enjoy as is or use to decorate cupcakes. If you are good at piping try adding some colored leaves made of frosting to the top of the Nilla® Wafer. Servings: 24 Ingredients 1 tablespoon prepared … Read more
The BEST Pumpkin Spice Cookie Recipe – This pumpkin spice cookie recipe is low in fat and tastes great. I received this recipe from a good friend of mine. Yield: 24 cookies Ingredients 1 (15.25 ounce) package spice cake mix 1 (15 ounce) can solid pack pumpkin Directions Preheat the oven to 350 degrees F (175 … Read more
The BEST Pumpkin Whoopie Pies – A delicious pumpkin cookie that can be eaten single or filled with whoopie pie filling to make it even better. Yields: 3 dozen Ingredients 2 cups packed brown sugar1 cup vegetable oil1 ½ cups solid pack pumpkin puree2 eggs3 cups all-purpose flour1 teaspoon salt1 teaspoon baking powder1 teaspoon baking soda1 … Read more
Almond and Raspberry Shortbread Thumbprints Cookies – These shortbread thumbprint cookies are filled with raspberry jam, and drizzled with glaze. Yields: 36 Ingredients 1 cup butter, softened ⅔ cup white sugar 1 ¼ teaspoons almond extract, divided 2 cups all-purpose flour ½ cup seedless raspberry jam ½ cup confectioners’ sugar 1 teaspoon milk Directions Preheat the … Read more
Peanut Butter Cookie Cups – These super cute peanut butter cookies are baked in mini muffin pans and have a chocolate peanut butter cup center. Yields: 40 Ingredients 1 ¾ cups all-purpose flour½ teaspoon salt1 teaspoon baking soda½ cup butter, softened½ cup white sugar½ cup peanut butter½ cup packed brown sugar1 egg, beaten1 teaspoon vanilla extract2 … Read more
Chocolate Whoopie Pies with Peanut Butter – A yummy peanut butter filling sandwiched between two cake-like cookie halves. Whoopie Pies are so easy to make and are a true crowd-pleaser. Yields: 12 Ingredients For the Cookies 1 3/4 cup all-purpose flour 1/2 teaspoon salt 3/4 cup unsweetened cocoa powder 1/2 teaspoon baking soda 1/2 teaspoon baking … Read more