Mini OREO PHILLY Cheesecakes Recipe – Whole Oreo cookies make a fun and tasty crust for chocolate-topped mini cheesecakes. Servings: 12 Ingredients 2 (250 g) packages PHILADELPHIA Brick Cream Cheese, softened½ cup sugar2 eggs12 OREO Cookies3 (1 ounce) squares BAKER’S Semi-Sweet Baking Chocolate1 cup thawed COOL WHIP Whipped Topping Directions Heat oven to 350 degrees F. … Read more
Lemon Cream Cheese Bars – Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This recipe is easy and the taste is divine. Servings: 24 Ingredients cooking spray2 (8 ounce) packages refrigerated crescent roll dough (such as Pillsbury® Recipe … Read more
The Best Pumpkin Cheesecake Bars Recipe – These pumpkin cheesecake bars are delicious and perfect for the fall holidays. They taste best when chilled in the refrigerator overnight! Servings: 24 Ingredients Crust: 1 ½ cups all-purpose flour½ cup butter, softened¼ cup white sugar Cheesecake Layer: 8 ounces cream cheese¼ cup white sugar1 egg½ teaspoon vanilla … Read more
Delicious Pumpkin Spice Latte Bars Recipe – This creamy treat has got it all – a layer of coffee cheesecake with a layer of pumpkin cheesecake and a buttery graham cracker crust. Serve with some whipped cream and a sprinkle of pumpkin pie spice. Servings: 16 Ingredients Crust: 1 ½ cups crushed graham crackers6 tablespoons butter, … Read more
Apple Squares Dessert – Apples, nuts and cinnamon make these bars delicious. They hardly last a day at my house! Servings: 16 Ingredients 1 cup sifted all-purpose flour1 teaspoon baking powder¼ teaspoon salt¼ teaspoon ground cinnamon¼ cup butter or margarine, melted½ cup packed brown sugar½ cup white sugar1 egg1 teaspoon vanilla extract½ cup chopped apple½ cup … Read more
The BEST Pumpkin Whoopie Pies – A delicious pumpkin cookie that can be eaten single or filled with whoopie pie filling to make it even better. Yields: 3 dozen Ingredients 2 cups packed brown sugar1 cup vegetable oil1 ½ cups solid pack pumpkin puree2 eggs3 cups all-purpose flour1 teaspoon salt1 teaspoon baking powder1 teaspoon baking soda1 … Read more
Peanut Butter Cookie Cups – These super cute peanut butter cookies are baked in mini muffin pans and have a chocolate peanut butter cup center. Yields: 40 Ingredients 1 ¾ cups all-purpose flour½ teaspoon salt1 teaspoon baking soda½ cup butter, softened½ cup white sugar½ cup peanut butter½ cup packed brown sugar1 egg, beaten1 teaspoon vanilla extract2 … Read more
The BEST Pumpkin Roll Cake – Try this pumpkin roll recipe for a standout holiday dessert! A moist, spiced pumpkin sheet cake is spread with a vanilla cream cheese filling, then rolled up and dusted with powdered sugar for an after-dinner treat that’s both elegant and delicious. Yield: 10 slices Ingredients Pumpkin Cake: 1 cup white … Read more
No Bake S’Mores Cheesecake – Easy to make no bake smores cheesecake features layers of decadent buttery crust, rich chocolate ganache, airy marshmallow cheesecake filling and a second layer of chocolate ganache. One bite and you’re in love! Yields: 12 slices Ingredients Crust 1 cup graham crackers crumbs 4 tablespoons butter, melted 2 tablespoons sugar Chocolate … Read more
Delicious Caramel Apple Cinnamon Roll Pie – Cinnamon Rolls in the form of Pie studded with Crisp Apples, Caramel Bits and drizzled with Two Luscious Glazes! Yields: 8 This beautiful cinnamon roll pie with caramel and apples can be prepared in a matter of minutes. Served as a special breakfast treat or truly comforting dessert. It … Read more