Easy Shorbread Christmas Cookies Recipe

Easy Shorbread Christmas Cookies are simple to make and loaded with festive sprinkles, making this Christmas shortbread recipe the perfect addition to your holiday cookie platter!

Servings : 36 cookies

1 cup (2 sticks) unsalted butter, at room temperature
3/4 cup powdered sugar
1/2 teaspoon salt
1/4 teaspoon pure vanilla extract
1/4 teaspoon pure almond extract
2 1/3 cups all-purpose flour
1/2 cup sprinkles


  1. Add butter, powdered sugar, salt, vanilla extract, and almond extract to the bowl of a large food processor. Process until smooth (about eight 1-second pulses). Add flour and pulse until mixture looks crumbly and chunky (about six 1-second pulses). Add sprinkles and quickly pulse several more times, until the sprinkles are just evenly incorporated.
  2. Visit Easy Shorbread Christmas Cookies Recipe @ www.fivehearthome.com for full instructions.

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