Easy No Bake Peanut Butter Cheesecake Recipe – Look no further than this easy No Bake Peanut Butter Cheesecake recipe! It has an Oreo crust and just a few simple ingredients and has the best peanut butter flavor!
Yields : 10 Servings
INGREDIENTS
FOR THE CRUST:
30 chocolate sandwich cookies leave the cream inside
5 tablespoons unsalted butter melted
FOR THE CHEESECAKE:
3 8-ounce blocks (24 ounces total) cream cheese room temperature
1 cup creamy peanut butter
3/4 cup powdered sugar
1 teaspoon vanilla extract
1 1/4 cups heavy whipping cream see note
Hot fudge and melted peanut butter for garnish
Whipped Cream for garnish
INSTRUCTIONS
- Crush chocolate sandwich cookies in a food processor. You want a fine crumb.
- Stir melted butter into chocolate sandwich cookies crumbs with a fork until all are moistened. Press into the bottom and halfway up the sides of a 9-inch springform pan. Chill until filling is done.
- Beat room temperature cream cheese and peanut butter with a hand or a stand mixer until smooth. Mix in the powdered sugar until creamy and smooth.
- Add the vanilla and then slowly add the whipping cream while mixing. Continue mixing until stiff peaks form (the cheesecake will stand up when you move the mixer).
- Spread cheesecake into prepared pan. Chill at least one hour before slicing and serving.
- Garnish with whipped cream before serving, optional.
Source: crazyforcrust.com