Roasted

This “Roasted Vegetable Macaroni & Cheese” overflows with delicious vegetables. And the creamy, lighter sauce is simple to make and full of flavor! Servings: 8 servings INGREDIENTS 1 large red bell pepper, cored and diced 1 medium sweet potato, peeled and diced 1 yellow squash, de-stemmed and diced 1 small head of broccoli florets, chopped … Read more