Easy Coconut Chia Seed Pudding Recipe

Easy Coconut Chia Seed Pudding Recipe – Start your day off right with this healthy yet utterly delicious breakfast pudding. You will savor every single bite.

Servings: 3


12 ounces Greek yogurt
1 cup coconut milk
2 tablespoons honey
3 tablespoons chia seeds
fresh raspberries, optional
coconut chips, optional


  1. Mix together yogurt, milk, and honey. Stir until well combined. Add chia seeds and give it a good stir. Divide into three portions and cover with plastic wrap. Let sit for 1 hour or until set.
  2. Garnish with fresh berries and coconut chips, if desired. Enjoy!


Pudding will keep up to 5 days stored in the fridge.

Source: deliciouslyyum.com

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