Soft Ginger Cookies Recipe – Big, soft, gingerbread cookies made with molasses, ginger, and other spices are a holiday favorite. This gingerbread cookie recipe for ginger cookies rolled in sugar is my oldest son’s favorite. Store cooled cookies in an airtight container and they will stay soft for days. Servings: 24 Ingredients 2 tablespoons white sugar2 … Read more
Big and Chewy Chocolate Chip Cookie Recipe – These chewy chocolate chip cookies are the pinnacle of perfection! If you want a big, fat, soft, and chewy cookie like the kind you see at bakeries and specialty shops, then this is the recipe for you! Servings: 18 Ingredients 2 cups all-purpose flour½ teaspoon baking soda½ teaspoon … Read more
Cranberry Sauce Muffins Recipe – Leftover cranberry sauce is obviously great on turkey sandwiches, and it’s even delicious warmed up and spooned over ice cream or pancakes, but have you tried it in muffins? This easy recipe for cranberry muffins uses a cup of your smooth or chunky leftover cranberry sauce. The batter comes together in … Read more
The BEST Gingerbread Cookies Recipe – Gingerbread cookies are a must for the holidays, and these spiced gingerbread men have a festive taste that doesn’t disappoint! This gingerbread cookie recipe is easy to make and fun to decorate with kids. Adjust the spices to your liking, and use any shape cookie cutter for a nice variety … Read more
Buttery Almond Cookies (Vanillekipferl) – Vanilla cookie crescents make the perfect German Christmas treat! Yield: 10 dozen cookies Ingredients 2 ⅓ cups all-purpose flour1 ½ cups almond flour½ cup white sugar2 tablespoons white sugar2 ¼ sticks unsalted butter, softened3 large egg yolks Vanilla Sugar: ½ cup white sugar1 tablespoon white sugar3 vanilla beans Directions Stir all-purpose … Read more
Delicious Green Bean Casserole Recipe – A green bean casserole makes the Thanksgiving holiday complete, and this version can be on the table in no time at all thanks to just four ingredients from your pantry or fridge: canned green beans, condensed mushroom soup, French-fried onions, and shredded Cheddar cheese. Tender green beans and crunchy onions … Read more
Best-ever Farmer’s Casserole Recipe – This farmer’s casserole is so easy! Bake it right away or make it ahead… Just layer the ingredients in a baking dish the night before, then cover and refrigerate. In the morning, pop the casserole into the oven about an hour before serving. Serve with melon wedges, fresh strawberries, and orange … Read more
Grandma’s Hash Brown Casserole Recipe – This hash brown casserole recipe is from my friend’s grandma, and it is absolutely the best hash brown dish I’ve ever had. Kentucky grandmas sure know how to cook! Servings: 12 Ingredients 1 (2 pound) package frozen hash brown potatoes, thawed1 (10.75 ounce) can condensed cream of chicken soup2 cups … Read more
Individual Beef Wellingtons Recipe – Enjoy these individual beef Wellingtons with no regrets and no second thoughts! Perfectly cooked filet mignon topped with a rich, savory mushroom pate is wrapped in a crispy pastry crust and served on top of a buttery pastry base for a 1-2 punch that’s hard to beat. Serve as-is or with … Read more
Thanksgiving Mini Brownie Turkeys Recipe – Miniature turkey brownies are the perfect little bite, and dressing them up for Thanksgiving makes a fun project to do with your kiddos or grands! Makes a great kid-friendly addition to your Thanksgiving dessert table. Servings: 12 Ingredients nonstick cooking spray (such as BakeEasy®) Mini Brownies: ¼ cup butter, softened½ … Read more