Homemade French Crullers Recipe – Homemade French Crullers are a cinch to prepare. These are one of the lightest and airiest crullers you will ever taste. And drenched in a sweet glaze, of course! Servings: 12 Ingredients For the French Crullers1 cup water6 tablespoons unsalted butter2 tablespoons granulated sugar1/4 teaspoon salt1 cup all-purpose flour3 large eggs2 … Read more
Chocolate Strawberry Cupcakes with Mascarpone Frosting Recipe – These irresistible chocolate strawberry cupcakes with mascarpone frosting are like no other cupcakes you had before. They start with melted chocolate …. And you know how I feel when a recipe starts with melted chocolate. Makes my heart sing! Servings: 18 Ingredients Chocolate strawberry cupcakes 4 oz baking … Read more
Giant Chocolate Peanut Butter Cookies Recipe – A recipe that yields two huge & chewy chocolate cookies jam-packed with creamy peanut butter, peanut butter cups and chocolate chunks. The only thing better than a regular chocolate chip cookie is a GIANT chocolate cookie! Servings: 2 Ingredients 4 tablespoons unsalted butter, softened1/4 cup granulated sugar1/4 cup brown … Read more
Rice Krispies S’mores Bars Recipe – Layers of buttery graham cracker crust, milk chocolate, gooey marshmallows, and chewy chocolate rice krispies, these smores bars will quickly become a summer favorite! Servings: 20 Ingredients 2 cups graham crackers crumbs1/2 cup butter, melted1/3 cup sugar9 bars (1.5 oz each) milk chocolate~12 oz regular size marshmallows12 oz semi-sweet chocolate, … Read more
Banana Split Ice Cream Pie Recipe – Who doesn’t love a good old-fashion Banana Split? How about a pie that combines all the ingredients of this old-fashion favorite! Almonds may be used in place of walnuts. You can also use a pre-made chocolate cookie crumb crust instead of making your own. Servings: 8 Ingredients 20 … Read more
Delicious Rainbow Cupcakes Recipe – These rainbow cupcakes from scratch make for a psychedelic and delicious treat! Kids will love the way they look and adults will love the moist texture and delicious flavor. Perfect for birthday parties and bake sales. Eat these plain or decorate with a vanilla buttercream frosting and you won’t go wrong! … Read more
Peanut Butter Brownies Recipe – Thick, chewy and fudgy, these over the top delicious peanut butter brownies will be your new favorite treat! Just as easy as a box mix, but so much better. Servings: 12 Ingredients 6 oz baking dark chocolate, chopped3/4 cup unsalted butter, diced3/4 cup creamy peanut butter4 eggs, room temperature2 cups sugar1 … Read more
The Best Carmelitas Recipe – Easy to make oatmeal cookie bars filled with gooey caramel and oozing chocolate, these carmelitas bars will make you weak to your knees! Ingredients 1 3/4 cups (210 grams) Gold Medal Flour® all-purpose flour2 cups quick-cooking oats (if using rolled oats, pulse them for few seconds in the food processor)1 1/2 … Read more
Too Much Chocolate Cake Recipe – This too much chocolate cake won 1st prize at the county fair. It is very chocolaty. If desired, dust the cake with powdered sugar before serving. Servings: 12 Ingredients 1 (18.25 ounce) package devil’s food cake mix1 (5.9 ounce) package instant chocolate pudding mix1 cup sour cream1 cup vegetable oil½ … Read more
Rich Chocolate Truffle Pie Recipe – The best of three worlds: rich, good, and quick! This chocolate truffle pie can be made in an 8- or 9-inch pie pan. Servings: 8 Ingredients 12 ounces semisweet chocolate chips 1 ½ cups heavy whipping cream, divided ¼ cup sifted confectioners’ sugar 1 tablespoon vanilla extract 1 (9 inch) … Read more