Loaded Cream Cheese Oreo Brownies Recipe

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Get ready for the ultimate indulgence—these Loaded Cream Cheese Oreo Brownies are everything you love in a dessert, all baked into one glorious bar. Rich, fudgy brownie base? Check. Creamy cheesecake swirl? Check. Crunchy Oreo chunks in every bite? Oh yes. It’s the kind of treat that makes people close their eyes and go, “Mmmm.”

This recipe isn’t just for Oreo lovers—it’s for anyone who loves the contrast of chocolatey richness with creamy tang. The brownies are ultra fudgy, not cakey, and every square is marbled with a cheesecake ribbon that adds a luscious layer of flavor. As if that weren’t enough, they’re loaded with crushed and whole Oreos on top and throughout for maximum crunch and flavor.

Each bite gives you a little of everything: chewy brownie edges, gooey chocolate center, silky cream cheese, and the satisfying bite of cookies. It’s a sensory party that’s impossible to resist.

Perfect for parties, potlucks, or whenever you need a serious dessert fix, these brownies are a guaranteed crowd-pleaser. They look impressive, taste even better, and come together with just a few easy steps.

The cream cheese swirl not only adds flavor, but also a beautiful marbled appearance that makes each bar look like it came straight from a bakery. And don’t worry—you don’t need to be an expert baker to pull this off.

Oreos are stirred into the batter, layered in the middle, and scattered on top. Every bite has crunch, cream, and that nostalgic cookies-and-cream flavor we all love.

Whether you serve them warm, chilled, or room temp, these brownies never disappoint. They also freeze well, so make a batch and save a few for when cravings strike.

Once you try these, you’ll never go back to plain brownies again. They’re just that good.

Let’s make some magic with brownies, cheesecake, and Oreos.

Servings: 16 bars

Time:

• Prep Time: 20 minutes
• Cook Time: 40 minutes
• Cooling Time: 2 hours
• Total Time: 3 hours

Ingredients:

For the Brownie Layer:

• 1/2 cup (1 stick) unsalted butter, melted
• 1 cup granulated sugar
• 2 large eggs
• 1 tsp vanilla extract
• 1/3 cup unsweetened cocoa powder
• 1/2 cup all-purpose flour
• 1/4 tsp salt
• 10 Oreo cookies, chopped

For the Cream Cheese Swirl:

• 8 oz cream cheese, softened
• 1/4 cup granulated sugar
• 1 egg yolk
• 1/2 tsp vanilla extract

Topping:

• 6–8 Oreo cookies, halved or roughly chopped

Instructions:

1. Preheat oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper and lightly grease.
2. In a large bowl, mix melted butter and sugar until smooth. Add eggs and vanilla and beat until combined.
3. Stir in cocoa powder, flour, and salt. Fold in chopped Oreos.
4. Spread half the brownie batter into the prepared pan.
5. In a separate bowl, beat cream cheese until smooth. Add sugar, egg yolk, and vanilla, and mix until creamy.
6. Spoon cream cheese mixture over the brownie layer and spread gently.
7. Top with remaining brownie batter in spoonfuls, then swirl gently with a knife to marble.
8. Press halved/chopped Oreos into the top.
9. Bake for 35–40 minutes, or until the center is just set.
10. Cool completely before slicing into bars.

Tips:

• For clean cuts, chill the brownies before slicing.
• Don’t overmix the swirl to keep distinct layers.
• Use full-fat cream cheese for the creamiest texture.
• Store in the fridge for up to 5 days or freeze for up to 2 months.

Why You’ll Love This Recipe:

It’s the ultimate brownie upgrade. With cheesecake swirls and Oreos in every bite, these bars are rich, creamy, crunchy, and absolutely unforgettable. Perfect for any chocolate or cookie lover.

Summary: Loaded Cream Cheese Oreo Brownies combine fudgy brownies, tangy cream cheese swirl, and crunchy Oreos in one decadent dessert. Easy to make, stunning to serve, and impossible to resist.