This is a classic chocolate cheesecake recipe that you’ll use over and over! The cheesecake batter has 5 ingredients and turns out to be so creamy and chocolate-y! Plus, you can do an oreo crust or graham cracker crust for this chocolate cheesecake. Yields: One 8 or 9 Inch Cheesecake Ingredients CRUST 2 cups oreo … Read more
Easy, delicious and bursting with flavor this Strawberry Pie is an old-fashioned recipe that has minimal ingredients, intense strawberry flavor and absolutely addicting. Servings: 12 Ingredients 1 9 ” frozen pie crust baked 1 cup sugar 1 1/2 cup water 1/4 cup cornstarch 1 lb strawberries sliced 1 3 oz pkg strawberry jello Instructions Bake … Read more
The BEST Chicken Pot Pie Recipe – Homemade chicken pot pie with a rich, creamy and flavorful chicken filling and a golden brown buttery-soft, flaky pie crust. There is nothing like it. It’s one of my favorite comfort foods. Everyone in our family is a huge fan of a good ol’ homemade chicken pot pie made … Read more
Asian Sweet Chili Chicken is so crispy, sticky, sweet, slightly spicy and completely addicting you won’t even miss your favorite Asian takeout. Yield: 4 Servings Ingredients Tempura Battered Chicken: 2 egg whites 1 cup all-purpose flour sifted 1/2 cup cornstarch 1 teaspoon baking powder 1 cup water ice cold 2 tablespoons canola oil 1 pound … Read more
This Salted Caramel Cheesecake is the best you’ll ever have! The caramel sauce is my favorite and you’ll find that it isn’t simply drizzled on top, but it’s actually layered inside the cheesecake as well! It’s smooth, creamy and delicious! Yields : 12-14 Slices INGREDIENTS CARAMEL SAUCE 2 1/2 cups (518g) sugar 10 tbsp (140g) … Read more
Caramel Apple Cheesecake gives you the taste of a freshly dipped caramel apple without the mess! With Fall upon us and leaves changing to glorious colors, it just seems like the right time to serve this sweet and delicious cheesecake. I also have a traditional Cheesecake Recipe you may enjoy. Servings: 8 INGREDIENTS CRUST 2 … Read more
These easy Vegan Sweet Potato Quesadillas loaded with blacks bean, corn and dairy-free cheese make the perfect quick meal or snack. They’re gluten-free, healthy, flavorful, cheesy and very simple to make. Servings: 4 Serves Ingredients For the Filling: 1-2 tbsp olive oil 1 sweet potato (about 9 oz) grated 1 tsp smoked paprika ½ tsp … Read more
These eggplant meatballs are oil-free, low in fat, and packed with plant-protein! A hearty and savory flavor-explosion perfect to impress a crowd Yields: 10 – 12 Ingredients 1 chia egg (1 tablespoon chia seeds + 3 tablespoons water) 1 1/3 cups white onion, diced 1 rib celery, diced small (about 1/3 cup, optional) 2 cloves … Read more
This Thai Curry Vegetable Soup is packed with vegetables, spicy Thai flavor, and creamy coconut milk. Ready in about 30 minutes! Servings: 4 INGREDIENTS 2 Tbsp neutral cooking oil* 2 cloves garlic 1 Tbsp grated fresh ginger 2 Tbsp Thai red curry paste 1 small sweet potato (about 1 lb.) 1 bunch baby bok choy … Read more
Chocolate Turtle Apple Slices are thick slices of Fuji apples covered in melted chocolate, drizzled with caramel and topped with nuts. Servings: 12 Slices Ingredients 2 very large Fuji apples 3 1/2 cups semi-sweet chocolate chips (I used Nestle) 1 tablespoon coconut oil (I used refined coconut oil so it doesn’t taste like coconut.) 1 … Read more